NACCHO Aboriginal Health News Alert : Cape York healthcare ‘too risky’ for doctors

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 ” There is money going into the Cape, but I’m not sure where it is all going,the service overall is incoherent and non-strategic. Also there was a “fragmentation’’ in the delivery of services between the three ­providers.

We issued­ a statement in September calling for action to “stem the tide of the increase in rates of chronic conditions and preventable illness in children and more generally remote communities’’ on Cape York.

Dr Mark Wenitong, the public health chief of Apunipima Cape York Health Council ( NACCHO Member ) , a Cairns-based service that prov­ides preventive health programs

Watch NACCHO TV Interview with Dr Mark Wenitong

Apunipima is working hard to address not only the health issues in remote communities but the social and economic ones as well.

We believe that community knows what’s needed and our role is honour and facilitate that.

These statistics show how much work there is to be done but also some real successes. As community controlled health model is rolled out across Cape York we can expect to see some real changes in terms of health outcomes for our people.’

Apunipima Primary Health Care Manager Paula Arnol said the Chief Health Officer’s findings showed the huge amount of work to be done to bring Cape York’s Aboriginal and Torres Strait Island population to achieve health parity with the rest of the state and the country :

Download report summary here  hhhs-profiles-torres-cape

Chief Health Officer’s 2016 Torres and Cape Hospital and Health Service Population Health Status  Profile  : See Apunipima’s Response in full below

Photo above : Baby Sharntai Possum with grandfather John Clark and mum Sharmilah Clark. Picture: Brian Cassey

Reported by :  The Australian

Doctors across Cape York, including Royal Flying Doctor Service staff, have been warned against working in Aboriginal commun­ities because of the risk to patient safety through understaffing and poor support services.

Medical indemnity insurers have been advising contracted doctors that they should consider quitting because of the “medico-legal risk’’, as evidence emerges of a spike in preventable illness and deaths in the communities.

Veteran health practitioners are resigning in droves because of dangerous workloads, inadequate record-keeping of patient medical files and poor support services.

A recent survey found 80 per cent of doctors and nurses working for one of the three health providers on Cape York saw adverse events in relation to patient safety at an unacceptable level.

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Health workers complain of a chaotic recall system — which is supposed to prompt and monitor follow-up treatments for patients — and poor sharing of medical files between health services.

Cape York mayors have report­ed a massive jump in deaths in recent years and scoffed at official­ records used to influence government health policy.

Dr  Wenitong, the public health chief of Apunipima, a Cairns-based service that prov­ides preventive health programs, said government death records were “completely unreliable’’.

The Australian Salaried Medic­al Officers Federation of Queensland, which represents public-sector doctors, has claimed the number of deaths across Cape York jumped fourfold between 2014 and last year.

The RFDS, contracted by the Queensland government to suppl­y GPs in Cape York, has been at war with doctors’ groups over their changes to the staffing of community clinics.

Legal advice show that medic­al-indemnity insurers have told doctors they should consider resigni­ng or changing roles because­ of the risks of continuing working under the conditions.

The legal advice is at the centre of the dispute between doctor groups and health service management, with ASMOFQ president James Finn recently warning that the RFDS had to act.

“It would be indefensible in the first instance, if an adverse patient outcome occurred as it was found that RFDSQ failed to address known medico-legal risks present at the time,’’ Dr Finn said in a letter in September.

In Kowanyama, on the western Cape, the RFDS wound back a five-day-a-week service to the 1200-strong community and now sends two doctors to the clinic from Monday afternoon to Wednesday lunch.

Records show the two doctors have been seeing more than 100 patients each day, leading to the departure of the community’s two long-serving GPs this year.

Doctor Cheryl Choong said patient safety was suffering and she quit the RFDS this year after her repeated concerns were ignored­ and she was branded an “outlier’’.

Dr Choong, who worked in Kowanyama for nearly four years, said an equivalent-sized population in regional Queensland would have twice as many doctors and nurses.

“We were drowning in work, it was overwhelming, and I was told just to suck it up,’’ she said.

In Kowanyama, official births, deaths and marriages records show that four people died last year. But official records from the local health clinic show there were 27 burials in Kowanyama that year, compared with an average of seven to 10 a year about a decade ago, with no marked population change.

It is believed the statistics are distorted because many people are treated in the community before­ being flown to Cairns, where they die and where their deaths are recorded.

The Australian has spoken to health workers across Cape York who told similar stories of having to turn away patients or of being unable to investigate possible seriou­s health issues because of the workload and poor systems.

All three services — Queensland Health, Apunipima and the Flying Doctors — have different patient medical file systems, which are not compatible.

Local Kowanyama ranger John Clark told The Australian he took his six-month-old granddaughter Sharntai to the clinic recently after she had vomited at least five times in a morning.

“We waited there for hours, but at the end of the day they said they couldn’t see her, there were so many people,’’ he said.

“It was frightening, there had been a bad flu going around and these things can go really bad, but thankfully she got better.

“A big problem now is that becaus­e most of the permanent staff have been forced out, we are being treated by a different doctor or different nurse every time, and have to go through the same questioning over and over.’’

Kowanyama Mayor Michael Yam told The Australian yesterday the health service in his community was “sick and neglected’’.

“There are too many funerals, too much sadness,’’ he said.

“We need doctors that are here every day: it is a big community and we needed the services to be delivered in a better way.

“Where is the health funding going?’’

A spokesman for Queensland Health Minister Cameron Dick issued a statement saying that it was unaware of data supporting claims of increased deaths on Cape York communities.

The statement also conceded there were problems in retaining staff and said that the government was trying to develop a system so that the health services could share information.

“The Cape and Torres HHS (Hospital and Health Service) is also working with the AMAQ, RFDSQ, Rural Doctors Association and the commonwealth-funded PHN (Primary Health Networks) to improve the sharing of clinical information across orga­nisations,’’ it said. “This work will support the development of the new electronic platform.

“Attracting and retaining qualified staff in rural and remote areas is challenging and the Cape and Torres HHS works collab­orat­ively with hospital and health services to maintain ­appropriate levels of staffing in the Cape and Torres communities.’’

Chief Health Officer’s 2016 Torres and Cape Hospital and Health Service Population Health Status Profile

Apunipima’s Response

Apunipima Cape York Health Council is an Aboriginal community controlled health organisation which provides comprehensive primary health care to 11 Cape York communities, advocates on behalf of another six and services around 7000 Aboriginal and Torres Strait Islander patients.

Primary Health Care Manager Paula Arnol said the Chief Health Officer’s findings showed the huge amount of work to be done to bring Cape York’s Aboriginal and Torres Strait Island population to achieve health parity with the rest of the state and the country.

‘Apunipima is working hard to address not only the health issues in remote communities but the social and economic ones as well.

We believe that community knows what’s needed and our role is honour and facilitate that. These statistics show how much work there is to be done but also some real successes. As community controlled health model is rolled out across Cape York we can expect to see some real changes in terms of health outcomes for our people.’

96 percent of pregnant women attended five or more antenatal visits

What Apunipima is doing

  • Apunipima’s award winning health worker led home visiting Baby One Program™, which runs from pregnancy until bub is 1000 days old, engages and educates women about the value of antenatal checks
  • Fruit and vegetable vouchers given away at key points during pregnancy to ensure high engagement
  • Regular visits to community by maternal and child health nurses who provide antenatal care
  • Local, trusted maternal and child health workers provide the link between community and maternal and child health nurses / midwives

95 percent on 5 year olds are fully immunised

What Apunipima is doing

  • Apunipima’s award winning health worker led home visiting Baby One Program™, which runs from pregnancy until bub is 1000 days old, encourages and educates families to immunise their children
  • The Baby One Program™ is led by trusted, community based maternal and child health workers who provide the link between families and Apunipima’s doctors, nurses and allied health staff
  • Regular visits to community by Maternal and Child Health Nurses who provide the full immunisation schedule

21 percent of adults are daily smokers

What Apunipima is doing

Apunipima received a Tackling Indigenous Smoking Regional Grant as part of the National Tackling Indigenous Smoking program. Nationally, the program aims to improve the health of Aboriginal and Torres Strait Islander people through local efforts to reduce harm from tobacco.

The Apunipima Tackling Indigenous Smoking (TIS) Team is working closely with Cape York communities to deliver locally appropriate programs and activities that aim to:

  • Engage community members in tobacco cessation activities
  • Improve access to culturally appropriate quit support
  • Encourage and support smokers to quit
  • Encourage and support non-smokers to avoid uptake
  • Raise awareness in communities about the health impacts of smoking and passive smoking
  • Support communities to establish smoke-free homes, workplaces and public spaces

31 percent of adults are obese

What Apunipima is doing

  • Piloting the Better Health Program in Napranum, a family focused healthy lifestyle program to manage and reduce overweight and obesity in children through encouraging families to eat well and become more active one along who would like to make healthy lifestyle changes.
  • Leading a two year project focused on building the capacity of remote communities and councils in Cape York to implement local solutions to reduce high consumption of sugary drinks and promote water as the healthy drink of choice.
  • Delivering Need for Feed cooking program with high school students at Western Cape College in Term 1 2017

Aboriginal and Torres Strait Islander Queenslanders made up 70 percent of potentially preventable hospital admissions – among the top contributors were dental and diabetes complications

Diabetes

What Apunipima is doing

  • Building capacity for self-management through access to the latest technology to improve understanding of blood glucose control and its relationship to food, exercise and medications.
  • Targeting prevention of diabetes through engagement with women of child bearing years to prevent gestational diabetes or achieve exceptional control if pre-existing type 2 diabetes mellitus.
  • Working with Health Promotion teams as able to promote healthy lifestyles and diabetes prevention.
  • Provision of diabetes risk assessments and clinical health assessments to enable early detection and management of risk factors for diabetes.
  • In-depth education and case management of clients with pre-existing diabetes around complications risk and management of same to improve outcomes.
  • Due to the increasing number of children and youth with type 2 diabetes mellitus in our region, engagement with partners to prevent, detect early and manage effectively this concerning new trend.
  • Development of appropriate educational tools, materials and literature to improve health literacy around the understanding of diabetes self-management and inter-generational prevention to achieve best outcomes.

Dental conditions

What Apunipima is doing

Leading a two year project focused on reducing children’s exposure to sugary drinks in remote communities and promote water as the healthy drink of choice. The initiative will be a collaborative effort involving multiple agencies and service providers in Cape York working together and will see rollout of social marketing campaigns, development and implementation of community driven plans to improve the food and drink environment

 

80 percent of the deaths were considered premature;

68 percent of the people who died were of Aboriginal and Torres Strait Islander descent, and half of those deaths occurred in people under the age of 53.5 years compared to 64.5 years

What Apunipima is doing

  • Expanding our network of community driven, community run health care centres which provide culturally appropriate primary health care, increase access and take up and positively affect local socioeconomic indicators.
  • Launching the Chronic Conditions Strategy 2016-2026 which details the 10 vision and organisational approach Apunipima will take to work with Cape York communities in the prevention, treatment and management of chronic conditions. This strategy reflects current best practice, is based on research and in line with national and other state approaches.
  • Launching a Position Statement on Food Security for Cape York, calling for action to improve food supply and affordability in remote communities. Food insecurity directly impacts on people’s ability to maintain adequate nutrition status to support good health. People experiencing financial difficulty are typically constrained to a poor diet which fuels an ongoing cycle of inadequate nutrition, obesity and chronic disease.

Please note that the Chief Health Officer’s report refers to entire population (25,498) of the Torres and Cape Hospital and Health Service. Apunipima looks after around 7000 Cape York patients, around 27 percent of the total population.

NACCHO Aboriginal #ACCHO Health News : Minister commits to transitioning up to five health centres to Aboriginal community control

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‘We need appropriately funded, community led and driven health care services and solutions for Cape York.

That’s what will make the difference to our people’s lives.

‘There is clear evidence that community led, community driven, culturally appropriate health care makes a difference to health outcomes in Aboriginal and Torres Strait Islander communities.

There is also clear evidence that comprehensive primary healthcare is the best way to keep people healthy, regardless of background or socioeconomic status.’

Minister for Health Cameron Dick has committed to transition primary health care services to Apunipima Cape York Health Council – a community led, community driven Aboriginal and Torres Strait Islander comprehensive primary health care service and the Cape York Mayors in at least five remote Cape York communities.

Press Release : Apunipima Cape York Health Council Chair Thomas Hudson ,Wujal Aboriginal Shire Mayor Desmond Tayley ;Lockhart River Aboriginal Shire Mayor Wayne Butcher and Member for Cook Billy Gordon

An action plan for transition will be completed by all key stakeholders by early November 2016, providing the green light for the staged roll out of transition to be implemented by 1st July 2017.

Member for Cook Billy Gordon, Wujal Wujal Aboriginal Shire Mayor Desmond Tayley Lockhart River Aboriginal Shire Mayor Wayne Butcher and representatives of the Cape Indigenous Mayors Alliance welcome this commitment and looks forward to working with Minister Dick and his department to bring the plan to fruition.

Chairman Thomas Hudson states: ‘Our children and their families’ life expectancy is 23 years’ lower in the Cape then the rest of Queensland. Our communities need to take control of their own health outcomes – transitioning to community led, community driven, community staffed health service will make a critical difference in helping close the gap.’

Clr Butcher said ‘Cape York people will benefit from the Minister’s commitment to transition primary health care services to one provider.’

The plan would mean an end to fragmented services and service gaps, as he believes the Health Minister knows there is a crisis facing Cape York people’s health. To have a one stop shop, that is community led and community driven, will be a game changer.’

‘Community leaders have been calling for equitable health funding, equitable access to health services and culturally appropriate comprehensive primary health care.

Minister Dick has indicated that he is serious about listening to community and community leaders when it comes to this critically important issue,’ Mr Gordon said.

‘I look forward to working in partnership with the Government, Mayors and Aboriginal and Torres Strait Islander Community Controlled Health Organisation sector to deliver community led, community driven health services to the Aboriginal and Torres Strait Islander people of Cape York. With the intention of reducing the number of funerals and deaths that our people of Cape York face all too often.’

 

Aboriginal Health News Alert : New National Partnership Progresses Health Equity in Cape York

Cape York

Apunipima is delighted to be entering into a partnership with such a significant organisation. We looks forward to a long term, positive relationship with Catholic Health Australia and its members.

We recognise their long service in this country, their commitment to the poor and disadvantaged our society and their expertise in healthcare, hospitals, aged care and health training.

We believe their knowledge, compassion, capacity, scope of experience, advocacy and commitment to health equity will improve health outcomes in Cape York.”

Apunipima CEO Cleveland Fagan said the partnership would help with additional expertise and support to make sure the people of the Cape who suffer some of the worst health outcomes in Australia have access to the best level of health care.

Pictured above Dr Mark Wenitong from Apunipima signing the agreement at the Catholic Health Australia’s national conference in Sydney on 30 August 2016: see NACCHO TV Interview

Apunipima Cape York Health Council has signed a Strategic Partnership Statement with Catholic Health Australia (CHA), signifying the two organisations commitment in partnership to closing the Aboriginal and Torres Strait Islander health gap in Cape York.

CHA represents Australia’s largest non-government grouping of hospitals, aged and community care services with member providers in both metropolitan and regional areas across the country.

The partnership between Apunipima and Catholic Health Australia will see Catholic hospital and aged care groups work in collaboration with CHA and Apunipima to assist Apunipima to deliver additional health care services to the people of Cape York. CHA is also supporting Apunipima’s advocacy efforts to deliver health equity for the people of Cape York. Additionally, the organisation has agreed to participate in knowledge sharing activities including workshops and community visits.

The agreement was signed by Catholic Health Australia and Apunipima at Catholic Health Australia’s national conference in Sydney on 30 August 2016.

Catholic Health Australia’s CEO, Suzanne Greenwood, has acknowledged tomorrows signing of the Strategic Partnership Statement with Apunipima signifies an important step towards improving health outcomes in Cape York.

“While Apunipima and others are providing essential healthcare services on the frontlines, the health gaps for Aboriginal people in Cape York are simply unacceptable,” said Suzanne Greenwood.

“This Statement of Strategic Partnership with Apunipima Cape York Health Council represents another significant step towards reaching our shared goal of providing equitable access to culturally-appropriate, high-quality healthcare to all Australians in need, whether they are living in Aurukun, Margaret River, Tamworth or Melbourne.”

“Major challenges, identified by Apunipima at CHA’s recent community visit and health workshop in Cape York included a severe shortage of clinical staff. GPs, midwives, chronic disease workers, allied health workers, and Aboriginal and Torres Islander health workers in clinical and community engagement are all in short supply.

“The Catholic health and aged care sector trains and employs some of the country’s leading clinicians and allied health personnel – an area in which CHA’s members have acknowledged they have the capacity to assist.”

“The signing of this Strategic Partnership Statement formally signifies the Catholic sector’s aim to work with Apunipima Cape York Health Council towards closing the Aboriginal health gap in Cape York.”

Second agreement signed

Collaboration creates opportunities for Cape

Apunipima Cape York Health Council and Mercy Health Australia have signed a landmark Memorandum of Understanding at the Catholic Health Australia Conference .

The MOU will see Mercy Health join forces with Apunipima to strengthen and consolidate the skills of both organisations through a range of projects designed to share experiences, develop collaborative learning programs and skill development.

It is envisaged that this collaborative partnership will result in both organisations sharing their extensive experience and expertise for the betterment of all who receive their services.

The partners were introduced by John Mero (Vision Method Outcomes) who has worked with Apunipima and Mercy Health and recognised the opportunity and benefits that a partnership could provide.

Mercy Health and Apunipima have a common goal of achieving health equity for Cape York communities. The partnership will initially involve establishing sponsored scholarships in health professions, provision of clinical governance and supervision support, participation in a Cape York aged care facility review and planning exercise and a skills exchange including temporary secondment between both parties.

Cleveland Fagan, CEO of Apunipima said, “We are delighted to be entering into a partnership of this calibre. To be able to combine the expertise and experience of both organisations can only see improved outcomes for the people we serve.  With shared values and a common aim, I am really looking forward to seeing this partnership flourish and grow well into the future.”

Mercy Health Group Chief Executive Officer, Adjunct Professor Stephen Cornelissen, said “This is an exciting collaboration between organisations committed to improving the health outcomes, opportunities and ultimately the lives of thousands of Australians. The sole purpose of Mercy Health serving in this region is to provide and support better opportunities and outcomes for the communities of Far North Queensland. Initiatives such as this only strengthen the likelihood of this occurring.”

Note to Editors

Mercy Health is a Catholic organisation grounded in a 2,000-year tradition of caring for others. Founded by the Sisters of Mercy, Mercy Health employs over 7,000 people who provide acute and subacute hospital care, aged care, mental health programs, specialist women’s and babies’ health, early parenting education and support, palliative care, home and community care, and health worker training and development. Mercy Health employs people from many cultures and backgrounds who, irrespective of their beliefs, share a common bond to care for those in need.

 

 

NACCHO #NDW2016 : Diet the single most important factor in the chronic disease epidemic facing our communities

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“Worse still, nutrition policy for Australia’s First Peoples has fallen off the radar completely.

The National Aboriginal and Torres Strait Islander Nutrition Strategy and Action Plan 2000-2010 provided a framework for nutrition interventions, but it was 3 years before one project officer was appointed and the strategy lapsed in 2010.

An evaluation report on the strategy was only made public this year following a freedom of information request. There is no mention of food or nutrition in COAG’s most recent Closing the Gap health strategy, nor does nutrition feature strongly in the National Aboriginal and Torres Strait Islander Health Plan 2013-2023.

Yet diet remains the single most important factor in the chronic disease epidemic facing Aboriginal and Torres Strait Islander communities

It is time for Australia to take strong leadership in nutrition policy.

We suggest seven ways to do so, following this federal election ”

Belinda Reeve and Alexandra Jones Writing in the MJA-see full article below

“Time to commit to good food policy”

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Images from JAMIE OLIVER Ministry of Food visit

Apunipima  VIDEO Mossman Gorge

Also WATCH NACCHO TV to learn about

Sharylle Ellington Manager Apunipima

Mossman Primary Health Care Centre Cape York QLD

“Collaborating with the people of Mossman Gorge Aboriginal community during NAIDOC week has been an honour.

The Good Foundation is pleased to have worked in partnership with the local Aboriginal community, Apunipima Cape York Health Council and Mossman Gorge’s governing body, Bamanga Bubu Ngadimunku (BBN) to deliver the program.

While our goal is to educate all Australians about the benefits of cooking fresh food from scratch, Aboriginal and Torres Strait Islander communities are hardest hit by the impact of diet related disease.

We look forward to expanding our Indigenous program across the country and to our continued work with the government to address the gap in health and life expectancy between Aboriginal and Torres Strait Islanders and non-Indigenous Australians.”

 Jamie’s Ministry of Food Australia CEO, Elise Bennetts

Check out our new video here

Five minute full length – https://youtu.be/ogMuZXVkSs4

2 minutes – https://www.youtube.com/watch?v=sPRPjjVYqIA

30 seconds – https://youtu.be/gbyunVg9lO8

In recognition of NAIDOC week, today Jamie Oliver’s Australian home cooking program, Jamie’s Ministry of Food, has released a video which clearly illustrates the program’s ethos and commitment to working collaboratively with Aboriginal and Torres Strait Islander communities to Close the Gap. The Good Foundation, which delivers Jamie’s Ministry of Food in Australia, developed the program in consultation with the local Aboriginal community, elders and health council, adapting the program to local needs to ensure its success.

Supported by funding from the Queensland Government, Department of Health, Mossman Gorge is the second Aboriginal community location for Jamie Oliver’s Australian home cooking program. Jamie’s Ministry of Food developed a program tailored to the needs of Aboriginal and Torres Strait Islander communities, recognising the gap that exists in health outcomes between Indigenous and non-Indigenous Australians.

“Collaborating with the people of Mossman Gorge Aboriginal community during NAIDOC week has been an honour. While our goal is to educate all Australians about the benefits of cooking fresh food from scratch, Aboriginal and Torres Strait Islander communities are hardest hit by the impact of diet related disease. We look forward to expanding our Indigenous program across the country and to our continued work with the government to address the gap in health and life expectancy between Aboriginal and Torres Strait Islanders and non-Indigenous Australians.” said Jamie’s Ministry of Food Australia CEO, Elise Bennetts.

Jamie’s Ministry of Food Queensland Mobile Kitchen is currently in Mossman Gorge where it has been teaching local Aboriginal people to cook. The Good Foundation is pleased to have worked in partnership with the local Aboriginal community, Apunipima Cape York Health Council and Mossman Gorge’s governing body, Bamanga Bubu Ngadimunku (BBN) to deliver the program.

The release of the video follows the announcement of Queensland Health’s new 10 year strategy which outlines the aim to increase life expectancy of Aboriginal and Torres Strait Islander males by 4.8 years and females by 5.1 years by 2026.

The new strategy also aims to tackle obesity since it’s 2.2 times higher for children and adults from disadvantaged areas; 48% higher for remote populations (particularly females); and 39% higher for Aboriginal and Torres Strait Islanders. The Strategy is therefore focussing on Closing the Gap in relation to nutrition education and cooking skills for Aboriginal and Torres Strait Islanders particularly in rural and remote communities.

Minister for Health and Minister for Ambulance Services Cameron Dick said it was great to see Jamie’s Ministry of Food deliver the mobile kitchen program to the Mossman community.

“This program is all about getting everyone cooking again by teaching them the basics; how to cook and how to enjoy food in a way that benefits them and their families” he said.

“In March this year, our government committed $1.34 million to continue this valuable program in Queensland, with a key focus of that funding being to grow the program’s reach to Aboriginal and Torres Strait Islander communities, including those in Mossman.

“We wanted to ensure groups across Queensland who really need some additional support are given the opportunity to take part in this great program and learn the right skills and practical tips to help them achieve better health”

Mr Dick said Queensland was the first state to partner with Jamie’s Ministry of Food back in 2011 and that the partnership had played an important role to improve the health of thousands of Queenslanders ever since.

“As at the end of last year, more than 27,000 Queenslanders had attended a Jamie’s Ministry of Food course, cooking demonstration or community event, so it’s great to see this program still enjoying huge success as it continues to support Queenslanders, wherever they live, to lead healthier lives,”  Mr Dick said.

Jamie’s Ministry of Food is an innovative, community-based cooking program built on Jamie’s beliefs about cooking and the associated impact on healthy living. The program has been proven to work. Research funded by Queensland Health and conducted by Deakin University and University of Melbourne showed that participants who take the course purchased and consumed more vegetables, spent less on take away foods and changed their cooking and eating behaviours. This was sustained for 6 months after completing the course.

The Good Foundation is a not-for-profit organisation which has partnered with Jamie Oliver and principal partner, Woolworths to deliver Jamie’s Ministry of Food throughout Australia. Queensland Health has committed funding to The Good Foundation to support the delivery of the program state wide in Queensland. Stockland has commenced a local partnership with Jamie’s Ministry of Food Mobile Kitchen program in Queensland. The Good Guys, founding partner of Jamie’s Ministry of Food Australia, is proud to support the program which is helping to build healthier and happier communities.

For bookings and more information on Jamie’s Ministry of Food visit http://www.jamiesministryoffood.com

“Time to commit to good food policy

MALNUTRITION in all its forms is one of Australia’s most critical health concerns.

Almost two in three Australian adults are overweight or obese (along with 25% of children), and poor diets and high body mass are leading contributors to Australia’s burden of disease. Unhealthy diets are a key risk factor for non-communicable diseases (NCDs) including heart disease, cancer and diabetes, which account for 90% of all deaths in Australia.

The health risks of poor nutrition are not distributed equally. There is evidence of a socio-economic gradient in nutrition and diet-related health, and Aboriginal and Torres Strait Islander people have much higher rates of chronic disease and obesity than the non-Indigenous population.

It is estimated that up to 19% of the burden of disease in Indigenous populations is due to poor diet.

While food in Australia is generally plentiful, food insecurity persists. One in 20 Australians cannot feed themselves and their families safe, healthy food without relying on charity. This rate is up to five times higher among Australia’s First Peoples, with marginalised groups such as asylum seekers and the homeless also being vulnerable to food insecurity.

Under- and over-nutrition are flip sides of the same coin, with some groups at heightened risk for both forms of malnutrition.

Dietary patterns also have profound implications for environmental health. The agricultural sector (and livestock production in particular) accounts for 10-12% of global anthropogenic greenhouse gas emissions, suggesting that increasing meat consumption is a key contributor to climate change.

Climate change depletes the environmental resource base for food production, in turn decreasing crop yields and contributing to global food insecurity.

The federal government has been slow off the mark addressing the challenge of creating a healthy, equitable and sustainable food system. The 2008 report of the National Preventative Health Taskforce set out a blueprint for addressing obesity and diet-related chronic disease, but the then Labor government rejected the Taskforce’s most hard-hitting recommendations for encouraging healthy eating and improving dietary health.

Industry self-regulation of food marketing to children was endorsed over stronger statutory measures, the idea of food taxes was swiftly dismissed, and the voluntary Health Star Rating labelling system was selected over the “traffic-light” model recommended by the government’s own commissioned independent review.

On the plus side, progress was made through the establishment of the Australian National Preventative Health Agency and dedicated funding to new, community-based prevention initiatives. Work also began on a National Food Plan, which included a focus on nutrition and food system sustainability.

Unfortunately, food and nutrition policy in Australia appears to be a case of “two steps forward, one step back,” with the incoming Coalition government disbanding the Australian National Preventative Health Agency and removing almost $400 million in funding for state-based prevention efforts. The nutrition component of the National Food Plan was hived off into a separate National Nutrition Policy, which has yet to see the light of day.

In the areas of product reformulation, food marketing to children and interpretive food labelling, government continues to prefer voluntary, industry-led initiatives, some of which have laudable objectives but have been poorly implemented and enforced.

This may be unsurprising given the economic power of Australia’s food industry. Making up almost one third of Australia’s total manufacturing sector, the industry is able to wield significant power in food and nutrition’s “regulatory space”, often at the expense of more effective regulatory measures to improve the accessibility of healthy foods and beverages, and encourage healthy eating.

Worse still, nutrition policy for Australia’s First Peoples has fallen off the radar completely.

The National Aboriginal and Torres Strait Islander Nutrition Strategy and Action Plan 2000-2010 provided a framework for nutrition interventions, but it was 3 years before one project officer was appointed and the strategy lapsed in 2010.

An evaluation report on the strategy was only made public this year following a freedom of information request. There is no mention of food or nutrition in COAG’s most recent Closing the Gap health strategy, nor does nutrition feature strongly in the National Aboriginal and Torres Strait Islander Health Plan 2013-2023. Yet diet remains the single most important factor in the chronic disease epidemic facing Aboriginal and Torres Strait Islander communities.

Australia’s poor performance on nutrition stands in stark contrast to the many countries around the world experimenting with innovative and progressive policies to promote healthy diets and prevent chronic NCDs.

Among these are 14 countries implementing taxes on sugar-sweetened beverages, including high-profile examples Mexico and the UK, statutory restrictions on unhealthy food marketing to children in Ireland and South Korea, and mandatory restrictions on the salt content of certain processed foods in South Africa and Argentina.

Increasingly, national efforts are being driven by action at an international level, with the World Health Organization and the United Nations creating a global framework for chronic disease prevention, including measurable, time-bound targets, and monitoring and implementation mechanisms.

The incoming federal government has the opportunity to find surer footing on food and nutrition policy.

Given the health, social, and economic costs at stake, it remains incumbent upon the public health community to rally support for a more proactive and effective policy response.

Inaction is costing our community already, with overweight and obesity estimated to cause $8.6 billion a year in direct and indirect costs, such as absenteeism and foregone tax revenue. We can also challenge voters, communities and public health advocates to unite around a more comprehensive policy platform for improving nutrition and preventing diet-related NCDs.

It is time for Australia to take strong leadership in nutrition policy.

We suggest seven ways to do so, following this federal election:

•    Establish a dedicated, comprehensive policy framework for improving nutrition and diet-related health, with specific, measurable targets on key nutrition indicators, accompanied by monitoring and accountability mechanisms.
•    Ensure universal nutrition education for all primary school aged children – regardless of their socio-economic situation or geographic location.
•    Renew focus on nutrition and dietary health in Aboriginal and Torres Strait Islander communities, including dedicated, national-level Indigenous nutrition policy, and structural and regulatory changes to improve the accessibility and affordability of healthy food.
•    Tighten urban planning laws to encourage access to fresh food vendors while easing the density of junk food outlets.
•    Strengthen regulation of food reformulation, interpretive labelling, and food marketing to children.
•    Introduce a tax on sugar-sweetened beverages, with funds going towards an appropriate public health cause such as improving childhood nutrition or public dental care.
•    Invest in cost-effective nutrition and NCD-prevention policies and programs, accompanied by tracking and monitoring of the impact of spending on population health.

Australia is a global leader in tobacco control, and we can do it again in relation to food governance. But to move from laggard to leader we need a federal government with the fortitude to tackle vested industry interests, to untangle the complex relationships between sustainability, equity and nutrition, and to commit to policies and laws that enable all Australians to access fresh, nutritious and sustainable food.

Dr Belinda Reeve is a lecturer in law at the University of Sydney. Alexandra Jones is a lawyer leading the George Institute’s Food Policy Division’s program on regulatory strategies to prevent diet-related disease. They are lead organisers of the Food Governance Conference, a collaborative endeavor between the University of Sydney’s Charles Perkins Centre, Sydney Law School, the George Institute for Global Health, and the Cancer Research Network. The conference will be held at Sydney Law School on 1-3 November this year, and will cover a range of topics related to nutrition and sustainability, equity and innovation in the food system. The call for abstracts is open until Friday 15 July. The authors would like to thank Dr Josephine Gwynn and Dr Sandro Demaio for their comments on various parts of this piece.

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NACCHO Aboriginal health and nutrition : Jamie Oliver’s Ministry of Food to partner with our Apunipima Cape York Health Council

JA

A culinary classroom on wheels run by Jamie’s Ministry of Food will visit the remote Aboriginal community of Mossman Gorge in north Queensland this June to deliver a five-week, hands-on cooking program to interested locals.

The mobile food kitchen, a huge truck spanning 15 metres in length bearing the celebrity chef’s branding, will operate in Mossman Gorge from 13 June, providing cheap ‘Jamie-style’ cooking lessons, recipes and tips to help locals make nutritional food, fast and on a budget.

Original Published NITV

PHOTO ABOVE : Jamie’s Ministry of Food Mobile Kitchen recently rolled out its home cooking program in an Aboriginal community for the first time. Here’s a sneak peek of what the residents of Cherbourg (Australia’s 3rd largest Aboriginal community) thought about the program.

The upcoming program, marking the van’s second-ever visit to an Indigenous community in Australia, will aim to empower families with the confidence needed to improve their diet and in-turn, their health.

“The food we want to cook is not unattainable and it uses basic ingredients,” says food trainer for Jamie’s Ministry of Food mobile kitchen, Bree Kennedy.

“By participating in these classes, people will gain confidence in the kitchen to make meals from scratch.

“Once you have that sort of confidence ignited within yourself, it is infectious. I see it every day.”

Jamie Oliver’s traveling food education program will be delivered in the Daintree community by The Good Foundation with support from Apunipima Cape York Health Council (ACYHC) and Mossman Gorge’s governing body, Bamanganga Bubu Ngadimunku.

Community nutritionist at ACYHC and Torres Strait Islander woman, Carny Thompson, explains that her nutrition team helped get the Ministry of Food’s Mobile Kitchen to the Gorge.

“There’s been a lot of consultation that has taken place to enable us to host the program,” she says.

“It’s such a great opportunity for the area and pretty exciting to have a mobile kitchen come to town.”

Community-wide consultation and elder input has enabled the program’s organisers to modify the cooking classes to suit local needs and respect traditions.

“We are approaching the community from a place of great respect, as well as respect for the traditional owners of the land and traditional food customs of sharing and ritual,” adds Ms Kennedy.

“The local community has told us they do a lot of batch cooking to provide food for, sometimes for eight people. So we want to make sure our recipes are adaptable to that situation.

“The food trainers and myself also want to cook food that is traditional for local participants. For example, ordinarily we might use beef mince in a recipe but we could talk about the benefits of using kangaroo mince instead.”

“Once you have that sort of confidence ignited within yourself, it is infectious. I see it every day.”

According to the Queensland Health Preventive Health Survey (2015), more than two-thirds of Aboriginal and Torres Strait Islander adults in Queensland are overweight or obese.

Indigenous Queenslanders are also 12 per cent more likely to be overweight or obese than non-Indigenous Queenslanders.

Mossman Gorge has seen its fair share of health programs operate within the community. But Ms Thompson truly believes this community-based course could change people’s eating habits.

“I think a program like this is really good because it targets families and encourages people to develop cooking skills and knowledge around food.

“When parents or aunties and uncles go along and learn how to cook healthy, affordable food, it’s a great opportunity to pass that information onto young people and children.

“We would really like local community members to participate in the program. We want people to learn new ideas about food and hold onto them, and carry them through to their families.”

SEE NACCHO NEWS : An invitation to Jamie Oliver from the Wadeye community

 The Cherbourg community get involved in Jamie's Ministry of Food program in 2015

The Cherbourg community get involved in Jamie’s Ministry of Food program in 2015 (supplied).

The Cherbourg community get involved in Jamie’s Ministry of Food program in 2015.

The upcoming visit to Mossman Gorge is a first for Jamie’s mobile kitchen. The van, one of two in Australia, visited the Indigenous community in Queensland’s Cherbourg last year.

A program evaluation, conducted by Deakin University and University of Melbourne, showed that participants who completed the Cherbourg course, gained new cooking skills and food knowledge, were more confident in cooking meals from scratch, purchased and consumed more vegetables and spent less on take away foods.

Research also found that participation in the course brought families together to share a meal around the table, and that behavioural changes were sustained six months after completing the course.

“I’ve been lucky enough to be able to do this job for a year and a half, and facilitate those changes,” says Ms Kennedy. “I’ve witnessed those changes and seen that food is a real instigator that influences people’s habits.

“Five weeks may not seem like a long time to change people’s habits but it’s a great place to start.”

Get involved

  • There are around 180 spots available for Mossman Gorge locals aged 12 and above.
  • The course will be run by food trainers and volunteers.
  • Locals can either drop in for a single class at $2 each or participate in the whole five-week program, attending one class once a week for a subsidised amount of $10.
  • The mobile kitchen will be located on Mossman Gorge Road, Mossman Gorge, Queensland.

For more information on the program, visit The Good Foundation.

 

NACCHO #WorldKidneyDay #closethegap :Apunipima Renal Nurse, Kidney Health Australia Ambassador Rochelle Pitt says ‘Kidneys Count’

 

RP

‘Your kidneys count. This World Kidney Day go get blood sugar and kidney function tests – it could save your life.’

That’s the blunt message coming from Apunipima’s Renal Nurse and Kidney Health Australia Ambassador Rochelle Pitt.

‘Chronic kidney disease is a real and present danger on Cape York given the high numbers of Aboriginal and Torres Strait Islanders suffering from type 2 diabetes. Complications associated with type 2 diabetes include including kidney failure, blindness, heart attack, stroke and amputations,’ she said.

‘Aboriginal and Torres Strait Islander people are three and a half times more likely to suffer from type 2 diabetes than their non-Aboriginal and Torres Strait Islander counterparts. Diabetes is the leading cause of chronic kidney disease amongst Aboriginal and Torres Strait Islander people who are nine times more likely to experience end stage kidney disease than their non – Aboriginal and Torres Strait Islander counterparts.’

In order to reduce the rates chronic kidney disease on Cape York, Apunipima has provided kidney function tests to almost half of diabetic patients and almost two thirds of patients with heart disease across Cape York over the last six months.

Those who have issues with their kidneys are now taking steps to reduce their chances of developing chronic kidney disease.

‘We are testing the kidney function of people suffering from diabetes because diabetes can cause chronic kidney disease. We are also testing the kidney function of those with heart conditions because chronic kidney disease can cause cardiovascular disease, a leading cause of death in Australia,’ Rochelle said.

‘Chronic kidney disease is mostly preventable and last year we identified that we needed to improve the monitoring of our chronic disease patients to make sure that indicators of kidney disease could be identified early and managed so we could reduce the prevalence of end stage kidney disease in our people, helping them manage their condition and avoid dialysis.’

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Apunipima renal nurse Rochelle Pitt is taking her expertise in kidney health to a new level as the official ambassador for Kidney Health Australia.

When Rochelle isn’t behind a microphone, she is busy seeing clients in Cape York, helping them to look after their kidney health and educating them about the most simple but important organs in their bodies.

In 2014, Rochelle, who is also a singer/songwriter, made it to the top eight in Channel 7’s X Factor and was dubbed the soul mamma of music on the reality television show because of her soul/jazz/blues style of music genre.

“As a renal nurse with Apunipima I’m able to help our people in the Cape and being a face for kidney health at the same time, is very exciting,” Rochelle said.

Despite relatively few early warning signs, Rochelle is always on the lookout to nip any precursors like high blood pressure and Type 2 diabetes in the bud, to help steer patients away from the path of Chronic Kidney Disease.

In 2012-13, almost one in five Aboriginal and Torres Strait Islander people aged over 18 years, had indicators of Chronic Kidney Disease. Indigenous Australians were likely to have signs of Chronic Kidney Disease, and four times more likely to have Stage 4-5 Chronic Kidney Disease than non-Indigenous Australians.

“The statistics are alarming with one in every three Australians at an increased risk of kidney disease,” she said. “Due to chronic disease in Cape York being so prevalent, our mob are at greater risk of developing kidney disease and if I can do my bit with Kidney Health Australia then it’s a step in the right direction.”

World Kidney Day falls on March 10

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NACCHO Health News: Remote Aboriginal leaders in bid to avert ice crisis

FNQ ICE

 

An indigenous-led coalition of leaders and frontline health workers has launched a pre-­emptive strike to avert a socially catastrophic explosion of ice use in remote communities.

Mounting evidence of the increasing use of ice and related “psychotic episodes” in the past six months has sparked fears of a reversal of a decade of social improvements under alcohol bans.

PHOTO :Concerned about the ice threat are Jaidyn Yeatman, left, Jayden Kynuna and Thaddeaus Johnson at Yarrabah near Cairns. Picture: Brian Cassey Source: News Corp Australia (see their interview below)

PLEASE NOTE : NACCHO is in the process of organising a National Ice Forum here in Canberra during August : Details to be announced shortly

Forget jobs and land, ice is our big issue: MP Billy Gordon (see article Below)

Queensland’s Aboriginal mayors and indigenous-led health and social services are pushing for a zero-tolerance response to suppliers and are alread­y funding grassroots anti-ice campaigns.

Lockhardt River Mayor Wayne Butcher, the chairman of the Indigenous Leaders Forum, put the drugs threat on the top of the agenda at a meeting of mayors last month to ramp up the fight in collaboration with police, government and social services.

“We know the threat: it would destroy us, to be honest,” Mr Butcher said after a meeting. “There were 17 mayors of indigenous communities sitting around the table and I asked for a show of hands if they knew that ice was in their community, and nearly everyone put up their hand. It’s happened so quick. It seemed like a city problem but it has been sneaking into the communities.”

Several mayors are flagging a proposal to evict convicted suppliers of ice from public housing, with reports of at least one suspected dealer recently “chased out’’ of a community.

Queensland Police Commissioner Ian Stewart said vulnerable indigenous communities were at a social “tipping point” in a war on ice that he believes can only be won through “true collaboration” between communities, politicians and law enforcement.

“I am not saying it is epidemic yet but it has the potential,” Mr Stewart said. “If we don’t cover off before it starts we are all going to be in strife.”

Mr Stewart said he had been encouraged by the indigenous leadership in moving to face the threat. “We have actually got, in my humble opinion, some of the best thinkers and some of the most passionate mayors that we have had in our history,’’ he said.

Mr Stewart warned that the push against drug use also had to involve all members of the communities abandoning a traditional reticence to inform police of criminal activity in the tight-knit communities.

“Their responsibility is not just to talk about this … if they know stuff within their communities it will only work if they let us know, so we can go out and snuff these things out.’’

After a decade of leading the fight against indigenous social dysfunction, including the use of alcohol bans and tough welfare measures pushed by Noel Pearson, Cape York could set the model in the nationwide battle against ice.

Grassroots health groups such as the Apunipima Cape York Health Council are funding front-foot social-media and public-awareness campaigns.

Apunipima chief medical officer Mark Wenitong said: “We don’t actually get any substance-abuse funding or anything. We thought: ‘Well, we could sit around and wait for some funding to come through, wait for somebody else to do it, but let’s just start doing it.’ ”

The Queensland Aboriginal and Islander Health Council has reported a “surge in demand’’ for ice-rehabilitation services, which have been cut in recent years.

The number of dedicated Aboriginal drug and alcohol services had been cut from 11 in 2011 to just five, with reduced state and federal funding.

QAIHC general manager of policy innovation and service development Sandy Gillies said governments needed to boost funding and support for her staff, who were “largely doing it alone’’. “There’s been a history of governments waiting for health crises to develop before responding and we are determined to be proactive this time,” she said.

“We have little experience and knowledge of this drug and are only just beginning to see the impact it is having on already high rates of family violence and incarceration.’’ Ms Gillies said QAIHC and its affiliate, the Queensland Indigenous Substance Misuse Council, would submit a policy paper to the state government that included a call for more training of its workers and increased rehabilitation funding.

Increased drug use, particularly with cannabis, appears to have been an unintended consequence of the introduction of alcohol management plans, from 2002.

Under AMPs, alcohol-related violence and injury fell to historically low levels within a few years. School attendance also jumped — helped along with more punitive measures against parents and guardians who failed to get their kids to class — and the chaotic scenes of public drunkenness subsided.

New research shows that in three AMP communities, two-thirds of males aged 14-47 and 30 per cent of females smoke marijuana on at least a weekly basis, with a large proportion dependent. Epidemiologist Alan Clough, who has been evaluating the impact of AMPs, said researchers found that cannabis use in the Northern Territory and far north Queensland communities became endemic within four years.

“A similar four-year window of opportunity may therefore be all that is available to reduce the impacts of ice if a demand for it increases,’’ Associate Professor Clough said. “The narrow window could be further reduced given the unknown impacts of this highly addictive drug.’’

In February, Yarrabah Mayor Errol Neal brought in ice experts for a special meeting he convened in the 2000-strong community, about 60km from Cairns, to “educate and warn’’ people about the drug. “We have to expose people early,” he said.

“Most people don’t know what it is or what it looks like but we have been told by our health workers and young people that it is here.

“We think it has had an effect, it seems to have died down a bit and there is a feeling of zero tolerance about (ice).’’

Mr Neal said various mayors had been discussing tough measures, including a proposal to evict anyone caught supplying the drug from public housing.

Forget jobs and land, ice is our big issue: MP Billy Gordon

Balance-of-power MP Billy Gordon is demanding the Palaszczuk minority government ramp up effor­ts to stem the spread of ice across Queensland’s Aboriginal communities.

The independent MP, who has supported the Labor government on most legislation, said increased rehabilitation and mental health funding and the need for an anti-ice campaign targeted specifically at indigenous youths was at the top of his policy agenda.

Mr Gordon, an indigenous MP with a sprawling electorate that covers Cape York Peninsula, said he met Health Minister Cameron Dick over his concerns after suspected ice-fuelled suicides in an Aboriginal community last month.

Queensland police, mayors and social workers have reported a spike in the use of ice throughout most of the state’s Aboriginal communities in the past year.

In a report in The Weekend Australian on the emerging threat of ice in the communities, Police Commissioner Ian Stewart and the Queensland Aboriginal and ­Islander Health Council called on state and federal governments to increase education and rehabilit­ation services.

The number of dedicated Aboriginal drug and alcohol services has been cut from 11 in 2011 to just five, with reduced state and federal funding.

Mr Gordon feared government would ignore the potential dangers of ice in isolated indigenous communities, which are already struggling with unemployment, welfare dependency and substance abuse.

“Drugs like ice that have such profound psychological effects on the user could destroy Aboriginal communities,’’ he said.

“It would chew them up and spit them out — it’s very scary and we have to do something now.

“Forget native title, forget employm­ent — the single biggest issue that I am worried about in communities is mental health and if ice really spreads then it will be devastating.’’

In a statement, Mr Dick said the state government was working on strategies to tackle ice across Queensland.

“The federal government has established a taskforce on ice and we want to make sure that there is no duplication of services between the state and federal government,” he said.

“This is also a matter which require­s a whole-of-govern­ment response, with other agencies such as the police and education and training authorities involved.’’

The 19 mayors of Queensland’s indigenous communities have also called for government to ramp up its efforts.

Errol Neal, Mayor of the 2000-strong community of Yarrabah, east of Cairns, said indigenous mayors had been discussing tough measures, including a proposal to evict from public housing anyone caught supplying the drug.

Yarrabah youths Jayden ­Kynuna, 22, Jaidyn Yeatman, 21, and Thaddeaus Johnson, 19 — who were educated outside their community but returned to work in local health and social services — said education about the dangers of the drug and “zero tolerance’’ could work. Mr Kynuna said many young people didn’t want a return to the “social dysfunction’’ that existed when the grog was flowing.

“It’s showing up at parties, ­people are bringing it from Cairns and (it’s) getting more popular, it’s scary,’’ he said.

“Some people who have been smoking the ganja say it’s no big deal, but they don’t know what they are talking about.

“We need to educate people, everyone, especially the schools, kids and people my age about what this drug can do.’’

 

NACCHO Aboriginal Health News: Get over historical Indigenous wrongs says Noel Pearson

Image-1NP

it was a “policy and leadership convenience’’ to blame the wrongs of the past — such as removing Aboriginal children from their parents — for the poverty, violence and disadvantage now rife in indigenous communities.

“I just see too much acquiescence and submission to history and the loss of agency in the present,’’ he said. “It is the ­trauma of the present … that most engages me. The challenge we now face is 20 years of brutal trauma caused by an untrammelled ­alcohol binge.’’

Noel Pearson speaking at the  Royal Australian and New Zealand College of Psychiatrists annual congress in Brisbane.

This is not a matter of blame…but it is a matter of responsibility (2001)

“Of course most Aboriginal people we know in the Peninsula – our cousins, our friends, our uncles, our brothers – who are involved in the pathologies of drinking and gambling, are caught in an economic and social system not of their choosing.

They do not set out to create misery for their people. They do not set out to destroy the prospects of their children.

The suction hole of these drinking and gambling coteries, and all of the social and cultural pressure that it brings to bear on people is almost impossible to avoid. Even where people remain sober their resources are drawn upon by these activities. People who manage to get over grog and try to set out in a new direction after spending time in prison end up being sucked back.

This is not a matter of blame. People are caught in an economic and social system which precipitated this misery. But it is a matter of responsibility. Our people as individuals must face their responsibility for the state of our society – for respect and upholding our true values and relationships.

Our own laws and customs.”

Noel Pearson July 2001 From notes have been produced as a contribution to the work of Cape York Partnerships and Apunipima Cape York Health Council in the development of strategies to attack the grog and drug problem in Cape York Peninsula.

DOWNLOAD this 2001 report here : Noel Pearson outline-of-grog-and-drugs-strategy Cape York 2001

 Get over historical indigenous wrongs: Noel Pearson

 From the Australian by: Natasha Bita

Aboriginal leader Noel Pearson has challenged indigenous Australians to get over their traumatic history in the same way that Jews survived the Holocaust.

Mr Pearson yesterday declared that alcohol was damaging indigenous communities far more than the past wrongs inflicted on Aborigines.

“I honestly believe people can rise above historic trauma, otherwise we’ll lose agency and we’re defeated by history,” he told the Royal Australian and New Zealand College of Psychiatrists annual congress in Brisbane.

“I have to push back against too much attribution to past, to people’s present troubles. Whatever the scars and the burdens that people coming out of the Holocaust suffered, they nevertheless endured, and they laid foundations for their families.’’

Mr Pearson said it was a “policy and leadership convenience’’ to blame the wrongs of the past — such as removing Aboriginal children from their parents — for the poverty, violence and disadvantage now rife in indigenous communities.

“I just see too much acquiescence and submission to history and the loss of agency in the present,’’ he said. “It is the ­trauma of the present … that most engages me. The challenge we now face is 20 years of brutal trauma caused by an untrammelled ­alcohol binge.’’

Mr Pearson, a lawyer and academic who founded the Cape York Institute for Policy and Leadership, said alcohol and drugs had left a generation of “very damaged’’ parents who threatened the “beautiful green shoots’’ of indigenous children.

“The parents of the children at school now are very damaged,’’ he said. “We have cycles of offending and abuse of children and it’s hard to see how we are going to break the cycles.’’

Mr Pearson condemned the decision 30 years ago by Queensland’s Bjelke-Petersen government to open an alcohol canteen in the remote Cape York community of Aurukun, against the protests of the community’s women and elders.

“The community received millions of dollars worth of unemployment benefits and the canteen was the means to convert those benefits into local government (revenue),’’ he said. “Literally the kidneys and livers and bodies of the Wik people ­became a means of laundering commonwealth funds into operational funds for local government.’’

Mr Pearson said indigenous people needed jobs and ambition to lift themselves out of poverty and disadvantage. However, he added, “ the minute a black person shows a sign of accumulating wealth, there’ll be more controversy over that than anyone else owning a Mercedes”.

“It makes it very hard for people to progress and we end up in a situation where our young people are equivocal about whether they should be materialistic and whether they should work and be paid for it, or be consultants, or pursue professions,’’ he said.

Mr Pearson said “lower-class people’’ were told it was somehow selfish to act in self-interest. “Yet the rest of us wake up every morning with self-interest right under our noses,’’ he said.

“It is the liberal idea of self-interest … and the jealous pursuit of something better for themselves and their children that is the engine of development. We want something better for ourselves and our children, but when it comes to the disadvantaged we think the right policy is charity and that we have to save them.’’

Mr Pearson said welfare dependence had created an industry of white workers to service indigenous people trapped on the dole. “We now have multinational corporations that deliver work-for-the-dole programs in remote communities, painting rocks,’’ he said. “We’ve constructed a major industry out of indigenous disadvantage. Australia spent $33 billion last year in the name of indigenous people … yet the results are the poorest you can imagine.’’

Mr Pearson said white Australia believed indigenous people had a “right to welfare’’.

“All of the middle-class people on good salaries with good homes and their children in good schools are telling my mob we have a right to live at the bottom,’’ he said.

“Don’t tell me we have a right to $15,000 a year down at the bottom. What kind of a right is that? We have a right to a job.

“But too many white Australians think the door opens to opportunity from the outside, when you’ve got to be let into the door from the inside.’’

Mr Pearson said constitutional recognition of Aboriginal and Torres Strait Islanders as Australia’s first inhabitants would be “psychologically liberating’’.

“You know, this is our country too,’’ he said.

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NACCHO member news: Apunipima Cape York Health Council welcomes the Close the Gap Report and continued investment into Aboriginal health services.

IMG_6848 Low res

Dr Mark Wenitong , Apunipima Cape York Health Council and NACCHO advisor getting “checked out” by daughter Naomi Wenitong

Has been urging Health action to Close the Gap

Today’s release of the Progress and Priorities Report by the Close the Gap Committee shows the investment in Aboriginal Community Controlled Health Organisations is contributing to closing the health gap between Indigenous and non-Indigenous Australians.

DOWNLOAD THE REPORT

Chair of Apunipima Cape York Health Council Thomas Hudson said, “We welcome the Close the Gap Report and its recommendations for the continued investment into Aboriginal health services.

“The report shows slow but real progress towards achieving the Close the Gap targets and we are proud that by delivering community controlled primary health care services in Cape York and are contributing to those targets through an increase in GP Management Plans, chronic disease programs, educational and prevention programs, Maternal and Child Health services, Men’s Health services, adult health checks, immunisation rates and episodes of care.

“Evidence shows that better health outcomes and significant health gains can be achieved by Aboriginal communities having control of their own health. While there is still a lot of work to do in order to reach the Close the Gap targets, Aboriginal Community Controlled Health Organisations (ACCHO) are front and centre in the fight for health equality. Community owned and community driven health services provide culturally appropriate, responsive care underpinned by self – determination and ground – up solutions.

“Apunipima is committed to strengthening culturally appropriate, family centred, community controlled primary health care across Cape York. We have a family and community centred approach to primary health care and are proud of the fact that over 50 percent of our workforce identify as Aboriginal or Torres Strait Islander. We believe that employment is integral to the health of individuals, families and communities.

We know that education is the road to employment and that healthy kids have better educational outcomes. By focusing on the health of mums, bubs, toddlers we support school readiness and in turn, school attendance.

Thanks to Close the Gap the infant mortality rate is falling – let’s give that child the best start in life so they can have a healthy, productive future.

“Apunipima supports the key recommendations of the Close the Gap Report and we call on the new government to build on the success of the Close the Gap campaign which is seeing slow but steady gains in a range of health indicators.

NACCHO Aboriginal Health NEWS : Dr Mark Wenitong urges health action to Close the Gap

Dr Mark

Dr Mark Wenitong, a Kabi Kabi man and a leading Indigenous doctor from Cape York and advisor to NACCHO, urged governments to support community controlled indigenous health.

“My mother’s work inspired me to see what health services can do for our communities and the need that exists, as well as the privilege to work with our people in health, which has been passed on to all of my children,”

“I can only do so much as a an individual doctor in a clinic, and this is why we need structures that can empower local communities.”

Dr Mark Wenitong, with his daughter Naomi  pictured outside NACCHO member service Apunipima Cape York Health Council  in Cairns: Picture Juliana Doupe

Activists urge indigenous health action 

Report by: PATRICIA KARVELAS  From: The Australian

THE Close the Gap Campaign will demand the Abbott government prioritise indigenous health, warning that the goal of ending the health equality gap by 2030 will not be met unless urgent action is taken.

On the day Prime Minister Tony Abbott delivers his first annual closing the gap statement to the federal parliament, Close the Gap co-chairs Mick Gooda and Kirstie Parker will release their report on progress and priorities, which says the issue of health must be given higher priority.

The report warns that a “false economy” of short-term savings would hurt the effort to improve indigenous health and cost more in the long run.

“A dollar saved today may result in the need to spend many more in years to come. In particular, the national effort to close the gap requires a shift from expenditure on hospitals to that on primary healthcare, with its preventive emphasis.”

The pair call for the Coalition government to forge an agreement through COAG on a new national partnership for indigenous health and early childhood development.

“We’re just starting to see reductions in smoking rates and improvements in maternal and childhood health. We need to build on these successes,” said Mr Gooda, who is the Aboriginal and Torres Strait Islander Social Justice Commissioner at the Australian Human Rights Commission.

“This is a national effort that can achieve generational change. It is critical that Close the Gap continues as a national priority. We need to stay on track.”

Ms Parker, who is also co-chair of the National Congress of Australia’s First Peoples, said health services provided economic benefits for indigenous people.

“We know that empowering Aboriginal and Torres Strait Islander health services has broader benefits. Health services are the single biggest employer of Aboriginal and Torres Strait Islander people,” she said.

Mark Wenitong, a Kabi Kabi man and a leading indigenous doctor from Cape York, urged governments to support community controlled indigenous health.

Dr Wenitong’s mother, Lealon Wenitong, was one of Queensland’s first Aboriginal health workers, and both his children will work in medicine.

His son Joel is a fourth-year medical student at the University of Newcastle and his daughter Naomi works in social and emotional wellbeing with young people promoting pride, self-respect and identity.

“My mother’s work inspired me to see what health services can do for our communities and the need that exists, as well as the privilege to work with our people in health, which has been passed on to all of my children,” Dr Wenitong said.

“I can only do so much as a an individual doctor in a clinic, and this is why we need structures that can empower local communities.”